Getting climate, energy & environment news right.

More Green Blackouts Ahead
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More Green Blackouts Ahead

"The ice-cold reality is that grid regulators across the U.S. are struggling to keep the power on during extreme weather. They have been able to avoid more blackouts by ordering energy conservation. But Texas shows that conservation isn’t enough, as government mandates make America more reliant on electric power for everything from heating to cars."

The Government’s Permitting Regime Is Choking the Economy
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The Government’s Permitting Regime Is Choking the Economy

"This isn't just good policy; it's a moral imperative. Permitting reform is about restoring a healthy power balance between government and individual and ensuring that America remains a place where innovation thrives, entrepreneurs succeed, and opportunity is universal. It's about reclaiming the principles that made this country great."

Low-Energy Fridays: Why is it so hard for the government to build EV charging stations?
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Low-Energy Fridays: Why is it so hard for the government to build EV charging stations?

As Mike Tyson famously said, everyone has a plan until they get punched in the face. He wasn’t talking about electric vehicle (EV) charging stations, of course, but the quote might as well apply to challenges the Biden administration has faced in expanding the nation’s network of EV charging infrastructure. The administration started with big plans....

Energy prices threaten Mass. offshore wind project
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Energy prices threaten Mass. offshore wind project

Heather Richards writes in E&E News about an offshore wind project that is being threatened by high energy prices. “A Massachusetts offshore wind farm says it may not be viable without changes to a power contract with the state, citing escalating global energy costs and a supply chain crisis that could chill the fledgling market...

Americans throw out 32% of the food they buy. Here’s how to avoid so much waste
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Americans throw out 32% of the food they buy. Here’s how to avoid so much waste

Brian E. Roe writes in The Conversation about food waste in America. “Where does all that unwanted food go? Mainly underground. Food waste occupies almost 25% of landfill space nationwide. Once buried, it breaks down, generating methane, a potent greenhouse gas that contributes to climate change. Recognizing those impacts, the U.S. government has set a goal of cutting...

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