Theresa Lieb writes in GreenBiz about Perfect Day, an alternative food protein startup.
- Perfect Day is a Bay-area startup that produces whey protein with microflora, instead of dairy from cows.
- Candy company Mars is partnering with Perfect Day to bring a chocolate bar to market that is less carbon and methane-intensive than its other candy bars.
- Consumer choice and private sector leadership are accelerating exciting innovations such as these.
Read the full article here.